Cooking Class
We invite you to join us for a unique Italian experience as you learn how to prepare some of the typical regional dishes of Amalfi Coast and Campania!
Cooking class is available from a minimum of 2 people
Last about 3 hours
Our guests will follow all steps preparation of the dishes and cook them.Our chef will spend with you a unforgettable experience , by involving you in a very exciting cooking lesson of about 3 hours, during which you will have the chance to take part to the realization of a complete menù of Fish or of Meat. Our Proposals Menus: Fish Menù First course: “Scialatielli with sea food (typical homemade pasta
cooked with mussels, clams, cockles, tomatoes). Second course: gratineted fish (fresh fish cooked with oil, parsley, grated
bread and white wine).
Meat Menù First course: Pasta roll (homemade roll pasta stuffed with béchamel,
meat, mozzarella cheese and bached ham). Second course: Meat escalope (flour, butter and white wine)
Three hours lesson consisting of:
- preparation;
- explanation;
- tasting
- Amalfi Coast local wine.
